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Phototropie

Phototropie, or phototropism, is a directional growth response of organisms to light, most notably in plants. In plants, it refers to shoots bending toward a light source (positive phototropism) and, to a lesser extent, roots bending away from light (negative phototropism). This enables more efficient light capture for photosynthesis and helps seedlings orient themselves in their environment.

The response is largely driven by blue light receptors called phototropins, especially phot1 and phot2. When

Historical understanding began with observations by Charles Darwin and his wife in the 1880s, who noted that

Phototropism interacts with other plant responses to light and stress, and it has implications for agriculture

activated
by
blue
light,
phototropins
initiate
signaling
cascades
that
cause
an
asymmetric
distribution
of
the
plant
hormone
auxin
(IAA).
Auxin
accumulates
on
the
shaded
side
of
the
growing
shoot,
promoting
cell
elongation
there
and
producing
a
bend
toward
the
light.
This
process
involves
auxin
transport
proteins
of
the
PIN
family
and
signaling
components
such
as
NPH3
and
RPT2,
which
relay
the
light
signal
to
the
growth
machinery.
In
roots,
phototropic
responses
are
more
variable
and
can
lead
to
bending
away
from
light
or
to
situational
adjustments
that
support
nutrient
and
moisture
foraging.
oat
coleoptiles
bent
toward
unilateral
light.
In
1928,
Frits
Went
demonstrated
that
a
mobile
growth-promoting
substance,
later
identified
as
auxin,
mediates
the
effect.
Molecular
dissection
followed
in
the
late
20th
century,
with
the
identification
of
phototropins
in
the
1990s,
establishing
the
blue-light
sensing
mechanism
at
the
core
of
phototropism.
and
horticulture,
including
optimization
of
light
exposure
in
controlled
environments.