Oordegems

Oordegems, also known as "Oordgems" or "Oordgemsen," are a type of traditional Dutch cheese that originated in the province of Friesland. The name "Oordegems" translates to "ear cheese" in English, referring to the distinctive shape of the cheese, which resembles an ear. This cheese is made from cow's milk and has a unique, slightly sweet flavor with a creamy texture.

The production of Oordegems involves a specific method where the curds are pressed into a mold that gives the cheese its characteristic ear-like shape. The cheese is then aged for a period of time, which can vary, but typically ranges from a few weeks to several months. During this aging process, the cheese develops a rind that is often washed with brine, which contributes to its distinctive flavor and texture.

Oordegems is typically enjoyed as a snack or appetizer, often served with bread or crackers. It is also used in various Dutch dishes and can be found in specialty cheese shops and markets. The cheese is known for its versatility and is appreciated by both locals and visitors to Friesland for its rich taste and unique presentation.