Nutriólogos
Nutriólogo is a Spanish term referring to a registered dietitian or nutritionist. These professionals are trained in food and nutrition sciences and are qualified to advise individuals on matters of diet and nutrition to promote health and manage disease. Nutriólogos work in various settings, including hospitals, clinics, private practices, schools, and public health organizations.
Their primary role involves assessing a patient's nutritional status, identifying dietary needs, and developing personalized meal
The education and licensing requirements for a nutriólogo typically involve completing a university degree in nutrition