Laktozát
Laktozát is a term sometimes used colloquially or in older literature to refer to lactose. Lactose is a disaccharide, a type of sugar, that is found primarily in milk and dairy products. It is composed of two simpler sugars, glucose and galactose, linked together. Lactose is known for its mild sweetness and is a significant source of energy.
The digestion of lactose in the human body relies on an enzyme called lactase. Lactase breaks down
The prevalence of lactose intolerance varies significantly across different populations and ethnic groups. In some parts