Laboratorieparamter

Laboratorieparamter, often translated as laboratory parameters or laboratory values, refers to the measurements obtained from various tests conducted in a medical laboratory. These parameters are crucial for diagnosing diseases, monitoring patient health, assessing treatment effectiveness, and understanding physiological processes. Examples include blood glucose levels, cholesterol levels, white blood cell counts, liver enzyme activity, and kidney function markers. Each parameter is typically measured against established reference ranges, which represent the typical values found in a healthy population. Deviations from these reference ranges can indicate potential health issues.

The interpretation of laboratorieparamter requires expertise and should be done in the context of a patient's overall clinical picture, including symptoms, medical history, and other diagnostic findings. Factors such as age, sex, diet, medication, and even the time of day can influence laboratory results. Therefore, a single abnormal value does not always signify a disease, and further investigation may be necessary. Laboratories employ rigorous quality control measures to ensure the accuracy and reliability of their measurements, contributing to informed clinical decision-making and improved patient care.