Káptalani

Káptalani is a type of traditional Hungarian pastry. It is a sweet bread, often flavored with cinnamon and sugar, and sometimes includes nuts or raisins. The dough is typically enriched with eggs and butter, giving it a soft and slightly dense texture. Káptalani is often baked in a loaf or ring shape and can be dusted with powdered sugar or glazed. Its name is believed to derive from the word "kápolna," meaning chapel, suggesting a possible historical association with religious institutions or celebrations. This pastry is a popular item for holidays and special occasions in Hungary, enjoyed with coffee or tea. The specific ingredients and preparation methods can vary slightly by region and family tradition.