Kanelihappo

Kanelihappo, also known as cinnamic acid, is an organic compound with the chemical formula C6H5COOH. It is a white crystalline powder that is soluble in water and ethanol. Kanelihappo is a derivative of cinnamaldehyde, which is the primary constituent of cinnamon oil. It is commonly used in the food industry as a flavoring agent and preservative. In the pharmaceutical industry, it is used in the synthesis of various drugs, including some antimalarial and anticancer agents. Kanelihappo is also used in the production of perfumes and cosmetics due to its pleasant aroma. It is generally considered safe for use in food and cosmetics, but like any chemical compound, it should be used with caution and according to recommended guidelines.