Isovaldehyde

Isovaldehyde, also known as 3-methylbutanal, is an organic compound with the chemical formula (CH3)2CHCH2CHO. It is an isomer of valeraldehyde and belongs to the class of aldehydes. It is a colorless liquid with a pungent odor. Isovaldehyde is found naturally in some fruits and fermented products. It can be produced synthetically through various chemical reactions, often involving the oxidation of isopentyl alcohol. Its applications include use as a flavoring agent in the food industry, where it contributes to the aroma of certain foods. It can also serve as an intermediate in the synthesis of other organic compounds, including pharmaceuticals and fragrances. Due to its reactivity, it can undergo typical aldehyde reactions such as oxidation to isovaleric acid and reduction to isopentyl alcohol. Isovaldehyde is flammable and should be handled with appropriate safety precautions. Its solubility in water is limited, but it is miscible with many organic solvents.