Hypocopra
Hypocopra is a genus of fungi belonging to the family Sordariaceae. These fungi are saprobic, meaning they obtain nutrients from dead organic matter, often found on dung or decaying plant material. The genus was first described by mycologist Pier Andrea Saccardo in 1889.
Species within Hypocopra are typically characterized by their perithecia, which are flask-shaped fruiting bodies that produce
Distinguishing between different Hypocopra species can be challenging and often relies on microscopic examination of the
While not extensively studied for direct human applications, Hypocopra plays a role in decomposition within its