Gelatiinimaiset
Gelatinimaiset are a type of Finnish dessert that has gained popularity in recent years. The term "gelatinimaiset" translates to "jelly-like" in English, referring to the texture of these treats. They are typically made from a mixture of gelatin, sugar, and various flavorings, which are then poured into molds and refrigerated until set. The result is a smooth, jiggly, and slightly translucent dessert that can be enjoyed on its own or with a dollop of whipped cream or a scoop of ice cream.
The origins of gelatinimaiset can be traced back to the early 20th century, when gelatin was first
Gelatinimaiset come in a variety of flavors, including classic vanilla, fruity options like raspberry and lemon,