Geeliga

Geeliga is a term of East African origin, primarily used in Somalia and parts of Ethiopia and Kenya, to refer to the camel. It is a vital animal in the arid and semi-arid regions where it is found, providing milk, meat, and transportation. Camels are exceptionally well-adapted to desert conditions, able to survive for extended periods without water and withstand extreme temperatures. Their diet typically consists of thorny shrubs and dry grasses that are unpalatable to other livestock.

The geeliga plays a significant cultural and economic role in the lives of nomadic and semi-nomadic pastoralist communities. Owning a herd of camels is often a measure of wealth and status. The milk produced by geeliga is a staple food, highly nutritious and a crucial source of hydration. In times of drought, when other food sources are scarce, camels become even more indispensable. Their dung is also used as fuel, and their hides can be used for various purposes. The relationship between the people and their geeliga is deeply intertwined with traditional practices and social structures.