Ernæringsetikett
Ernæringsetikett, also known as a nutrition label, is a standardized information panel found on packaged food and drinks. Its primary purpose is to provide consumers with clear and concise details about the nutritional content of a product, enabling them to make informed dietary choices. These labels typically display information such as energy content (calories or kilojoules), macronutrients like carbohydrates, sugars, fat, saturated fat, and protein, as well as sodium and, often, dietary fiber.
The format and specific requirements for ernæringsetikett vary by region and country, often dictated by food
In addition to core nutritional information, some ernæringsetikett may include details about specific vitamins and minerals,