Eindekaarten

Eindekaarten, also known as Eindekaartjes, are small, often colorful cards that are used in the Netherlands to indicate the end of a meal or a course. They are typically placed on the table by the server or the host to signal that the current dish has been served and that the diners may begin eating. Eindekaarten are a common practice in Dutch dining culture and are used in various settings, including restaurants, cafes, and even at home during family meals.

The use of eindekaarten is not limited to the Netherlands; similar practices can be found in other countries, such as the use of "end cards" in the United States or "fin de plat" cards in France. However, the eindekaarten are particularly well-known and widely used in the Netherlands.

The design and color of eindekaarten can vary, but they often feature a simple, clear message such as "Einde" or "Einde van het gerecht" (End of the dish). Some eindekaarten may also include additional information, such as the name of the dish or the price.

Eindekaarten serve a practical purpose in Dutch dining culture, as they help to maintain order and prevent diners from starting to eat before the dish is fully served. They also contribute to the overall dining experience by adding a touch of tradition and formality to the meal.