Codorníu

Codorníu is a renowned Spanish brand specializing in the production of cava, a type of sparkling wine, as well as other premium wines. Founded in 1872 by the Codorníu family in Sant Sadurní d’Anoia, Catalonia, the company has a long-standing tradition rooted in winemaking excellence. Originally established as a distillery, Codorníu later expanded into wine production, becoming one of the pioneers of cava in Spain. The brand is particularly celebrated for its use of traditional methods, including the bottle fermentation process, which contributes to the unique character of its sparkling wines.

Codorníu’s cava is produced in the Penedès region, known for its ideal climate and vineyard conditions. The brand offers a variety of cava styles, ranging from Brut Nature to Rosé and Vintage, each showcasing the region’s terroir. In addition to cava, Codorníu produces a range of wines, including still reds, whites, and rosés, often made from indigenous Catalan grapes like Macabeu, Xarel·lo, and Garnacha.

Over the years, Codorníu has earned international recognition, winning numerous awards and accolades for its quality. The company remains family-owned, with a commitment to sustainability and innovation in winemaking. Today, Codorníu continues to be a leading figure in the Spanish wine industry, blending tradition with modern techniques to produce some of the finest sparkling and still wines in the world.