Bubínkové

Bubínkové is a traditional Czech dish, originating from the region of Moravia. It is a hearty stew made from a variety of ingredients, typically including pork, beef, or a combination of both, along with vegetables such as potatoes, carrots, and onions. The dish is often flavored with spices like paprika, garlic, and bay leaves, and is typically served with a side of bread or dumplings. Bubínkové is a popular dish during the colder months, as it is hearty and warming. The name "bubínkové" comes from the Czech word "bubínky," which refers to the small, round dumplings that are often served alongside the stew. The dish is a staple in Czech cuisine and is enjoyed by many for its comforting and satisfying flavors.