Broadswords

The broadsword is a type of sword characterized by a wide, unsharpened edge, typically ranging from two to four feet in length. While often associated with medieval European combat, the term broadsword can encompass a variety of swords with similar blade characteristics, including some earlier types and those from other cultures. These swords were primarily designed for cutting and chopping, leveraging their weight and width to deliver powerful blows. Their construction usually involved a double-edged blade, though some variations might have had a single edge. The hilt typically featured a crossguard, providing hand protection, and a pommel for balance. Broadswords were effective against lightly armored opponents and were used by infantry and cavalry alike. Their use declined with the rise of more specialized weaponry and advancements in armor technology. Despite their historical context, broadswords remain a popular subject in historical reenactment and popular culture.