Brielse
Brielse is a traditional Dutch cheese, originating from the province of South Holland. It is a semi-hard cheese, made from cow's milk, and has a distinctive, slightly salty flavor. The cheese is known for its smooth, creamy texture and its ability to age well, developing a more pronounced flavor over time.
The production of Brielse cheese involves a unique process. The milk is first pasteurized and then curdled
Brielse cheese is typically sold in wheels, with a rind that can be either natural or waxed.
The name "Brielse" comes from the Dutch word "bries," which means "cheese," and "Leiden," the name of