Braums

Braums is a privately owned restaurant and dairy company based in Oklahoma. Founded by Bill and Mary Braum in 1968, the company operates a chain of fast-food restaurants primarily in Oklahoma and surrounding states. Braums is known for its unique business model, which integrates dairy farming and production with its retail operations. The company owns and operates its own dairy farm, processing plant, and bakery, which allows for strict quality control from milk to final product.

The restaurants offer a menu that includes burgers, fries, chicken, and a variety of breakfast items. A signature feature of Braums is its extensive selection of ice cream, available in numerous flavors and served in cones, cups, and sundaes. The company also sells a range of fresh dairy products, such as milk, cottage cheese, and yogurt, directly in its stores. Braums emphasizes using fresh, locally sourced ingredients whenever possible.

The company's stores are often designed with a retro, old-fashioned aesthetic, contributing to its distinct brand identity. Braums is a significant employer in the regions where it operates and is recognized for its commitment to community involvement and charitable giving. The business remains family-owned and operated, with a focus on providing quality food and dairy products to its customers.