Blandies

Blandies, also known as plain cookies or sugar cookies without decoration, are a type of simple baked confection. They are typically made from a basic dough consisting of flour, sugar, butter, and eggs. The flavor profile is generally mild, hence the name "blandies." They are often round and flat, though other shapes are possible depending on the cutter used.

The appeal of blandies lies in their simplicity and versatility. They serve as a blank canvas for various toppings and flavorings. While the base cookie is often considered plain, some recipes may include a hint of vanilla extract or a touch of salt to enhance the overall taste. They are not typically frosted or decorated extensively, distinguishing them from sugar cookies intended for elaborate designs.

Blandies are a popular choice for homemade treats due to their ease of preparation and minimal ingredients. They are often found in home baking settings and are sometimes served at casual gatherings or as a simple accompaniment to beverages like milk or tea. Their unassuming nature makes them a straightforward and accessible baked good for a wide range of palates.