Andretta

Andretta is a small comune located in the Province of Avellino in the Campania region of southern Italy. Situated at an elevation of approximately 860 metres above sea level, the town is nestled in the Apennine foothills near the border with the Abruzzo region. It covers an area of 10.5 square kilometres and has a population of around 500 residents, according to the most recent census data. The local economy is largely based on agriculture, particularly the cultivation of chestnuts and olive trees, as well as the production of renowned high‑quality olive oil.

The history of Andretta dates back to pre‑Roman times, with archaeological findings indicating human settlement in the area during the Etruscan period. During the Middle Ages, the village was part of the feudal holdings of the Capua region. In the 16th and 17th centuries, a wave of artists and craftsmen settled in Andretta, drawn by the supportive patronage of the local aristocracy. This influx gave rise to a distinctive artistic tradition that continues to influence the town’s cultural identity. The local parish church, dedicated to Saint Sebastian, contains frescoes and decorative works created by artists from the 18th century.

Andretta is known for its well‑preserved traditional houses, many of which feature stucco façades and terracotta roof tiles. The town’s historic centre is listed as a cultural heritage site and is a popular destination for visitors seeking insights into rural Italian architecture and craftsmanship. Annual festivals celebrate regional traditions, including the Festa di San Sebastiano, which features local foods, music, and folk dances. Due to its location within the natural park of the Abruzzo, Lazio and Molise, Andretta offers opportunities for hiking, bird watching, and exploring the surrounding mountainous landscape.