2Omodifications
2O modifications, often referred to as 2′-O modifications, describe chemical substitutions at the 2′ oxygen position of the ribose sugar in nucleic acids. The most common example is 2′-O-methylation (2′-O-Me), but the term can also encompass a broader set of 2′-O substituents introduced by cellular enzymes or synthetic chemistry, such as 2′-O-allyl or 2′-O-ethyl groups. These modifications influence sugar pucker and backbone conformation, affecting RNA stability and interactions with proteins and other nucleic acids.
In biology, 2′-O modifications are widespread in RNA, particularly in ribosomal RNA, transfer RNA, and small
Detection and mapping of 2′-O modifications have been advanced by high-throughput sequencing and mass spectrometry. Methods
Biological significance of 2′-O modifications includes enhanced RNA stability against nucleases, altered RNA folding and base