urnalbei
Urnalbei is a term that refers to a specific type of artisanal cheese originating from the region of Savoy in France. It is traditionally made from raw cow's milk, giving it a rich and complex flavor profile. The cheese is characterized by its firm, yet pliable texture and a rind that can range from pale orange to a more rustic brown, depending on its age and maturation process.
The production of Urnalbei typically involves traditional cheesemaking techniques passed down through generations. The milk is
Urnalbei is often enjoyed on its own, allowing its full character to be appreciated. It also pairs