teabrewing
Teabrewing refers to the process of preparing tea by steeping tea leaves in hot water. The method can vary significantly depending on the type of tea, desired strength, and personal preference.
The fundamental steps involve heating water to a specific temperature, then infusing the tea leaves for a
The steeping time, also known as infusion time, directly impacts the tea's flavor and strength. Over-steeping
The ratio of tea leaves to water is another important factor. A general guideline is one teaspoon
After steeping, the tea leaves are typically removed from the water to prevent further infusion. This can