tavarasi
Tavarasi is a term that can refer to several different things depending on the context. In some Indian culinary traditions, Tavarasi refers to a type of flatbread, similar to a roti or chapati, often made with wheat flour. These flatbreads are a staple in many households and are typically served with curries, dals, or other savory dishes. The preparation usually involves kneading dough and then rolling it out thinly before cooking on a griddle or tawa.
In a different context, Tavarasi might also be a surname or a place name. As a surname,
It is also possible that Tavarasi is a term within a specific subculture, fictional universe, or specialized