pütercs
Pütercs is a term of Hungarian origin that broadly refers to a type of sweet pastry or cake. While there isn't a single, universally defined pütercs, it generally describes a baked good often made with a rich dough, sometimes yeasted, and frequently filled or topped with fruits, nuts, or sweet cheese. The preparation can vary significantly depending on regional traditions and family recipes.
Common ingredients include flour, sugar, eggs, butter, and yeast. Fillings can range from cherries, plums, or
Historically, pütercs were often associated with festive occasions or holidays, though they are also enjoyed as