moistair
Moistair is a term used to describe air that contains a higher than usual amount of water vapor. It is not a formal meteorological classification; rather, it is used in industry and everyday language to denote humidity levels that feel damp or muggy. Moistair can occur at different temperatures, and the sense of it depends on the relationship between humidity and temperature.
In scientific contexts, moisture in air is quantified by relative humidity, specific humidity, and dew point.
Moistair content is measured with hygrometers and dew point meters, and is monitored by sensors in heating,
Applications for moistair control include horticulture in greenhouses, where higher humidity supports plant growth; food processing