levensmiddelenwetgeving
Levensmiddelenwetgeving refers to the body of laws and regulations governing the production, processing, distribution, and sale of food products. Its primary aim is to protect public health by ensuring the safety and wholesomeness of food available to consumers. This legislation covers a wide range of aspects, including food hygiene, labeling requirements, the use of additives, and the control of contaminants.
In many countries, a dedicated government agency is responsible for overseeing and enforcing these regulations. This
Specific regulations may address issues such as allergen labeling, ensuring consumers are aware of potential allergens