lanthibiotic
Lanthibiotics are a class of antibacterial peptides produced by certain bacteria, notably lactic acid bacteria, that contain the unusual amino acids lanthionine and methyllanthionine. These compounds are ribosomally synthesized and post-translationally modified, and they are known for their potent antimicrobial activity against Gram-positive bacteria, including pathogens such as Staphylococcus aureus and Streptococcus species.
The production of lanthibiotics involves a complex process that includes the ribosomal synthesis of precursor peptides,
Lanthibiotics exert their antimicrobial effects by targeting the cell membrane of bacterial cells. They bind to
Due to their unique mode of action and narrow spectrum of activity, lanthibiotics have garnered significant
Research into lanthibiotics continues to explore their therapeutic potential, with efforts focused on optimizing their production,