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Hydrophilicity refers to the ability of a substance to interact with water, often resulting in a strong affinity between the substance and water molecules. This property is crucial in various fields, including chemistry, biology, and materials science. Hydrophilic substances are typically polar or charged, which allows them to form hydrogen bonds with water molecules. Common examples of hydrophilic substances include sugars, alcohols, and certain salts. In contrast, hydrophobic substances are non-polar and do not interact strongly with water.
The hydrophilicity of a substance can be quantified using various methods, such as contact angle measurements
In materials science, hydrophilicity is essential for the development of materials with specific water-interacting properties. For