hallantur
Hallantur is a traditional Turkish dish that has gained popularity in various parts of the world, particularly in the United States. It is a type of stuffed pasta, typically made with a filling of ground meat, onions, and spices. The pasta itself is usually a type of large, flat noodle, often similar to lasagna noodles. The dish is typically baked until the pasta is tender and the filling is cooked through.
The origins of hallantur are somewhat unclear, but it is believed to have been influenced by various
Hallantur is known for its rich, savory flavor, which comes from the combination of the ground meat,
Despite its popularity in the United States, hallantur is not as widely known or consumed in Turkey