emészthetbbé

Emészthetőbbé is a form derived from the Hungarian adjective emészthető, meaning "digestible." The ending -bbé is used to indicate a transformation into a state that is more digestible, and it is typically employed with verbs that express change, such as válni (to become) or tenni (to make). Thus emészthetőbbé denotes the act or outcome of making something more digestible, or of becoming more digestible.

The phrase is common in nutrition, food science, and culinary contexts, where researchers, producers, or cooks discuss increasing the digestibility of foods. It can also appear in didactic or communicative language when describing how information or explanations are presented more accessibly, metaphorically described as making them more digestible for an audience.

Usage notes:

- Emészthetőbbé vált vagy emészthetőbbé válik describes a change toward greater digestibility: A feldolgozás után az étel emészthetőbbé válik. (After processing, the food becomes more digestible.)

- Emészthetőbbé tenni is the verb phrase meaning “to make something more digestible”: A szakács emészthetőbbé tette az ételt. (The chef made the food more digestible.)

- The construction can extend to non-nutritional contexts to express figurative digestibility of information or explanations: A magyarázatot emészthetőbbé tették a hallgatók számára. (They made the explanation more digestible for the listeners.)

In summary, emészthetőbbé is a transformation-oriented form used to express that something is or has been made more digestible, with primary relevance in food-related discourse and applicable metaphorically to information and communication.