curdforward
Curdforward is a term that appears to be a portmanteau of "curd" and "forward". The term "curd" generally refers to a dairy product obtained by coagulating milk, often as an intermediate step in cheesemaking or as a standalone food item like yogurt. "Forward" suggests movement or progression.
When combined, "curdforward" does not correspond to any widely recognized or established concept, product, or process
If "curdforward" were to be interpreted literally, it might imply a process that moves curd in a