Süttimisvõime
Süttimisvõime, also known as the ability to swallow or deglutition, refers to the physiological process by which substances such as liquids, solids, or semi-solids are propelled from the mouth through the pharynx and esophagus into the stomach. This complex action is essential for nutrition intake and airway protection, involving coordinated movements of the tongue, jaw, soft palate, pharyngeal muscles, and esophageal muscles.
The process of süttimisvõime is typically divided into three phases: the oral, pharyngeal, and esophageal phases.
Süttimisvõime can be affected by various conditions, such as neurological disorders (e.g., stroke, Parkinson’s disease), structural
This ability is vital for maintaining health and wellbeing, as it directly influences nutritional status and