Marzilais

Marzilais is a term that can refer to several things, most notably a type of cheese and a surname. As a cheese, Marzilais is a hard, aged cheese originating from the Savoie region of France. It is known for its firm texture and nutty, slightly piquant flavor, making it suitable for grating or eating as a table cheese. The cheese is typically made from cow's milk and undergoes a lengthy aging process that contributes to its distinctive taste.

The surname Marzilais is of French origin. It is believed to be a toponymic surname, meaning it is derived from a place name. While the exact origin of the place name is not definitively established, it is thought to be related to words describing marshy or wet land, common in certain French regions. Families bearing the Marzilais surname have historically been present in various parts of France, and like many surnames, it has spread with migration. Individuals with the Marzilais surname can be found in France and in countries with historical French immigration, such as Canada and the United States. The cheese and the surname are distinct entities, though the shared name might lead to occasional confusion.