Kyltitysten

Kyltitysten is a Finnish term that translates to "frozen berries" or "berries that have been frozen." It refers to the practice of preserving various types of berries by freezing them, typically after harvesting them during the summer or autumn months. This method allows for the consumption of fresh-tasting berries outside of their natural season.

Common berries preserved using this method include blueberries, raspberries, strawberries, lingonberries, and cloudberries. The freezing process usually involves washing the berries, patting them dry, and then freezing them in a single layer on a baking sheet before transferring them to airtight containers or freezer bags. This prevents clumping and preserves the texture and flavor of the berries.

Frozen berries are a versatile ingredient in Finnish cuisine. They are commonly used in desserts such as pies, tarts, crumbles, and cakes. They are also popular in smoothies, jams, compotes, and as a topping for yogurt or oatmeal. In many households, kyltitysten are a staple for winter consumption, providing a source of vitamins and antioxidants when fresh berries are unavailable. The practice is deeply ingrained in Finnish traditions related to foraging and food preservation.