Kyafetlerini

Kyafetlerini is a traditional Turkish dish that has gained popularity in recent years, particularly among younger generations. The dish is a type of stuffed pasta, similar to ravioli, but with a unique twist. The name "Kyafetlerini" translates to "the clothes of the poor" in Turkish, reflecting the humble origins of the dish. The pasta is typically filled with a mixture of ground meat, rice, and spices, and then cooked in a rich tomato sauce. The dish is often served with a side of yogurt or a salad, and is typically enjoyed as a main course. Kyafetlerini is a popular dish in Turkey, and can be found in many restaurants and homes across the country. The dish is also gaining popularity in other parts of the world, as more people become interested in Turkish cuisine. Despite its humble origins, Kyafetlerini is a delicious and satisfying dish that is sure to please any palate.