Korkkipalat

Korkkipalat, also known as "korkki" in Finnish, are traditional Finnish wooden spoons used for eating porridge, particularly in the southern regions of Finland. They are typically made from birch wood and feature a long, slender handle and a wide, flat blade. The handle is often wrapped in cloth or leather for grip and to prevent splinters. Korkkipalat are an essential utensil in Finnish culture, symbolizing the country's rural heritage and traditional way of life. They are often used in folk festivals and celebrations, where they are passed around as a symbol of hospitality and togetherness. The use of korkkipalat is also associated with the Finnish sauna culture, where they are used to stir and mix ingredients in the sauna. Despite the rise of modern utensils, korkkipalat remain a beloved and iconic part of Finnish culinary tradition.