Hipoglikémia

Hipoglikémia, commonly known as low blood sugar, is a condition characterized by an abnormally low level of glucose in the blood. Glucose is the body's primary source of energy, and when its levels drop too low, it can affect brain function and lead to a variety of symptoms. This condition is most often associated with diabetes, particularly in individuals taking insulin or certain oral medications to manage their blood sugar. However, it can also occur in people without diabetes due to other medical conditions, medications, or excessive alcohol consumption.

Symptoms of hipoglikémia can vary in severity and may include shakiness, sweating, rapid heartbeat, confusion, dizziness, hunger, and irritability. In more severe cases, it can lead to seizures, loss of consciousness, and even coma. Prompt recognition and treatment are crucial. The immediate treatment involves consuming fast-acting carbohydrates, such as fruit juice, glucose tablets, or regular soda, to raise blood sugar levels quickly. For individuals with recurrent or severe hipoglikémia, a glucagon injection may be prescribed for emergency use. Regular monitoring of blood glucose levels and understanding the causes are key to preventing and managing this condition.