Apocarotenal
Apocarotenal, also known as beta-apo-8'-carotenal, is a naturally occurring carotenoid that is also used as a food additive and colorant. It is derived from beta-carotene through oxidative cleavage. In nature, it is found in various fruits and vegetables, contributing to their yellow and orange hues.
Chemically, apocarotenal is an aldehyde form of carotenoids. It possesses antioxidant properties, similar to other carotenoids,
As a food additive, apocarotenal is assigned the E number E160e. It is approved for use in