allestre

Allestre is a chemical compound with the molecular formula C12H14O2. It is a colorless liquid at room temperature and is classified as an ester. Allestre is derived from the esterification reaction between 4-hydroxyacetophenone and acetic anhydride. Its IUPAC name is 2-((4-acetylphenyl)oxy)acetic acid. The compound is characterized by the presence of both an ester group and a ketone group within its structure.

In terms of its properties, Allestre exhibits moderate solubility in organic solvents and limited solubility in water. Its boiling point and melting point are influenced by its molecular structure and intermolecular forces. Allestre has found applications in various chemical processes. It can be used as an intermediate in the synthesis of more complex organic molecules, particularly in the pharmaceutical and fragrance industries. Its specific reactivity allows for further chemical modifications. While not widely known to the general public, Allestre plays a role in niche chemical manufacturing and research. Further investigation into its specific industrial uses and any potential environmental or safety considerations is ongoing within the scientific community.