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dellallergia

Dellallergia is not a widely used medical term. In Italian, dell'allergia is a contraction meaning “of the allergy” and appears in phrases such as dell'allergia alimentare. When encountered as a standalone word, it often reflects a misspelling or nonstandard usage rather than a defined disease.

Allergies are immune-mediated reactions to harmless substances (allergens) such as pollen, foods, animal dander, dust mites,

Mechanisms: Most are IgE-mediated (immediate), but non-IgE pathways occur. Exposure triggers histamine release and other mediators,

Clinical spectrum: common manifestations include allergic rhinitis, conjunctivitis, urticaria, angioedema, asthma, and, in severe cases, anaphylaxis.

Diagnosis: based on history and exam, supported by skin prick tests or serum-specific IgE; oral food challenges

Management: avoidance and pharmacotherapy (antihistamines, nasal or inhaled corticosteroids, leukotriene inhibitors). Epinephrine auto-injectors are essential for

Epidemiology: allergic diseases are common worldwide, with rising prevalence in many regions and significant impact on

Research: ongoing work includes precision medicine and biologics for severe allergic disease. The standalone term dellallergia

medicines,
or
venom,
affecting
skin,
airways,
or
the
gut
and
ranging
from
mild
to
life-threatening.
causing
symptoms
within
minutes
to
hours.
may
be
used
under
supervision
when
results
are
uncertain.
individuals
at
risk
of
anaphylaxis.
Immunotherapy
(subcutaneous
or
sublingual)
can
help
for
select
allergens.
children
and
adults;
regional
variation
reflects
exposure
and
lifestyle.
is
nonstandard;
in
Italian,
it
is
usually
seen
as
dell'allergia
within
phrases.